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I spent a wonderful morning in the garden: deadheading some early-flowering asters, trimming old stems, cutting back the leggy Agastache (anise-hyssop) to encourage branching, and snipping back spent Salvia flowers.
It's fun to tweak borders and vegetable garden blocks; this morning I focused on the shed border, moving a couple of plants that needed more space, or a different site, and freeing the edges from the inevitable Bermuda grass invasion.
I redid several containers near the potting bench, too, whose perennials had outgrown their pot, and created new plantings with shade-tolerant Heuchera (coral root or alum root), including one of the lime-green leaved ones I'd bought on a whim).
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